BLT Dip
By: Import User
Updated: December 16, 2009
-2 cups (16 oz) sour cream
-2 cups of mayonnaise or salad dressing
-2 pounds sliced bacon, cooked, and crumbled
-6 plum tomatoes, chopped
-4 green onions, chopped
-1 teaspoon salt
-1 teaspoon of pepper
-Assorted chips or crackers
Directions:
-In a bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions.
-Refrigerate until serving.
-Serve with crackers or chips
Yields: 6 cups

